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Whole WheatStone GroundNo Additives

Wheat Flour (Atta)

Our wheat atta is milled from 100% whole wheat grains using traditional stone grinding (chakki). This slow, cool grinding preserves the bran, germ, and all the natural nutrients. No maida mixing, no bleaching, no additives — just pure, wholesome atta.

Key Benefits
  • High fibre content
  • Slow energy release
  • Nutrient rich
  • Better digestion
89/ 5 kg